Checklist – checked
Ling posted up a checklist of things to do when Matt was in Singapore, and the foodie items for him to try out. Here’s the current report after Day 2.:) Paranakan Cuisine: laksa (Katong of course!), nonya curry, mee siam,
Reflections of parents of not-so-young-kids-anymore
Ling posted up a checklist of things to do when Matt was in Singapore, and the foodie items for him to try out. Here’s the current report after Day 2.:) Paranakan Cuisine: laksa (Katong of course!), nonya curry, mee siam,
… when Matt didn’t appear at belt 41 after the flight landed. As it turned out, his luggage had been misrouted, and that took a while for him to sort out. We’ll leave him to tell the story hopefully soon.
Well, after completing a review of Civilization IV as an education game alongside a colleague at work for the other blog I write for, I was asked to consider writing another educational game review, but this time for GTA IV.
I enjoy a wide variety of vegetables and corn is one of my favourites. I can still remember my first corn on a cob as a small kid while living in a kampong with houses on stilts and occasional visits
One of the most lovely shows we’ve seen this year is Walt Disney’s Enchanted. In fact, Ling liked the show – and songs in it – so much that she’s taken to including some of that movie’s key phrases into
One of those effects of those weeks of spreadsheet-peering is that I’ve become intimately familiar with pricing of camera systems, lenses and accessories. It’s funny too, because currently right now, the local camera body prices for the Canon 40D and
Here’s dinner last night using an old recipe, but with the new Corelle ware and with pasta that Ling bought in Venice. Even the Carbonara tasted better, which goes to show that good cookware does make for a more appetizing
Ling had been eying Corelle dinner ware at the Compass Point Metro outlet for quite a long while now. But we (or maybe me) have put off buying those things because we don’t need much dinner ware when we normally
We were driving home from work a week ago when Ling popped this question: at what age do we start remembering things in our life? Apparently, there’s a girl in her class who claims to be able to remember everything,
One of those things that’s fun to think about is how the both of us are very different when it comes to cooking in the kitchen. Ling is the more inventive cook at home. She’s interested in trying out new
One of those little nagging things about lecturing in a Gaming course is that I’ve always felt a little left out when my students rave about the newest console title. I mean, so many of them tote around PSPs to
I used to enjoy chocolates in my younger days until a few years ago. For some reason unknown, I’ve stopped preferring chocolates and anything in chocolate flavour. Hence, I have little motivation to bake any chocolaty items such as cakes.
Recent comments