Reflections of parents of not-so-young-kids-anymore
My parents are fond of giving us these small honey mandarin oranges whenever they are in season. Also known as satsuma orange or Citrus unshiu, they are mostly sweet and seedless. It took me a while to accept this fruit
Since school holidays have started, Hannah started spending time at home with me. Despite my tiredness and morning sickness during this first trimester of pregnancy, I still prefer to have home-cooked meals. To make things easy going, I decided that
It all started with a neglected bottle of plum sauce in our fridge. I just cleared and tidied up the fridge recently. And I’m very proud to announce that all the items in the fridge are neatly organised and packed
Feeling the unbearable heat these days? The popsicle to the rescue! :) Trying out new recipes for popsicles is so much fun as they are quick and easy with satisfying results. Making popsicles give a lot of room for creativity
From the wide array of recipes which use carrots, I like raw grated carrot, carrot cake and carrot muffin best. Yang loves carrots but he likes them cooked to just tender to bite. Enter the raw carrot salad today! :D
Pomelo is the largest citrus fruit in the world. It is rich in vitamin C and potassium. During the mid-autumn festival, it is a traditional must-eat item along with the mooncakes. Pomelo symbolises family harmony and abundance. As far as
The stall is located at a nobody’s coffeeshop tucked underneath a multi-storey HDB car park off one corner of Tampines town. I wonder if the stall even have a name! It is called ‘Fried Hokkien Prawn Mee’ or ‘Wu Ba
Taking barley drink to cool down our bodies on hot days is a common practice amongst the Chinese. There is the barley drink and then there is the China barley drink. One is the true barley and the other is
After discovering our common favourite dish (aka steamed yam cake) at Qiji eatery, I was on the spur of the moment to want to whip up this dish at home. So once again, it was scouring on the Internet for
Hannah has been asking for blueberries as her ‘fruit fruit’ for her after-meal dessert at home. I guess she enjoys picking up the small, round, purple fruits with her small hand and popping them methodically into her mouth. :) Blueberries
In Singapore, one of our favourite past times is to hang out or stopover at an eatery selling kaya toast, coffee / tea and whatnots. I have a pet peeve over a particular such eatery of late. It is Toast
Sigh. I’m so pathetic lah. No new recipes to share and now am going to blog about my way of cooking instant noodles! Maggi mee, remember? In my childhood days, my brothers and I used to buy their curry flavour
Recent comments